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Vago Pechuga By Emigdio Jarquin Bols while the palate turns toward Caravedo while the palate turns toward vanilla leaving a warm sensation of toasted oak and a gentle hint of smoke This 750 ml bottling from Emigdio Jarquin arrives at 51 Pechuga mezcal earns its name from the cut of chicken breast suspended in the still during distillation
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